Are you considering starting a wine business? This course will help you prepare a business plan while learning from entrepreneurs who have started their own successful wine businesses and networking with your peers. This Intensive Study Course is completed in 5 days, Monday through Friday.
Fortified wines are defined as any wine to which alcohol, usually in the form of neutral grape spirits, has been added to increase the final alcohol content of the wine – hence the name “fortified.” The course covers: Sherry, Mistelle, Málaga, Montilla-Moriles, Vermouth, Marsala, Setúbal, Vin Doux Naturel (VDN), Liqueur Doux Naturel, Port, Madeira and […]
This course is a complement to our other Advanced Regionalcourses: France, Italy and Europe. This New World wine course covers countries “discovered” after 1492 because wine is a Eurocentric invention and was not consumed in any New World country until the Europeans arrived – besides the exception of the “Nouveau-New World.” You will taste 40+ New World wines […]
