This unique 10-week (40 contact hour) upper level college like course focuses on developing technical wine and food pairing skills — and is the only course of its kind offered […]
To be a true wine expert, you must develop objectivity in wine evaluation. This course trains for double-blind evaluations (where the taster knows absolutely nothing about the wine before it […]
This wine business course focuses on timely topics in the international wine industry, including wine economics and the current state of wine markets around the world. Topics Covered: Wine Economics, […]
